José Gourmet Sardines in Butter bring a taste of the Portuguese Island of Azores to life. This modern twist on a classic recipe features tender sardines in a rich butter sauce with a hint of lemon.
For the best experience, warm them up in a pan until the butter melts, letting the flavours blend and shine. It's a simple yet delicious way to enjoy a bit of Azorean tradition. Bread is an essential to go with this to enjoy the delicious melted Portuguese butter.
Ingredients: Sardines, butter
Store at ambient temperature. If not completely consumed, store in sealed container and keep in the refrigerator for up to 2 days.