“Petinga” sardines are a delicacy you can’t resist! Inside or outside the can, they value the best of company they can get. In the can Jose Gourmet mixed them with pickles, cloves, carrots and pepper, and seasoned them with piri-piri and laurel. Outside the can, you have to come up with your own combination!
Store at ambient temperature. If not completely consumed, store in sealed container and keep in the refrigerator for up to 2 days.