We have another version of the tuna pâté. For this version, Jose Gourmet took the usual condiment of their pâtés (olive oil, tomato, vinegar and pepper) and added piri-piri to the mix. The spicy aroma is smooth and well-balanced with the remaining ingredients.
Best paired with crackers or bread.
Ingredients: Tuna, red peppers, olive oil, tomato, vinegar, spices, salt.