Classifications
Unfiltered Yuzu Sake
Specifications
Ingredients: Sake, yuzu, sugar
Alcohol: 7.4%
Format: 720ml
The Ota brewing family traces its ancestry back to 15th-century samurai-poet-monk Ota Dohkan, the architect of Edo Castle, after whom the sakes are named.
What you can expect:
An unfiltered yuzu sake made by blending 10 years old aged junmai sake with yuzu and a modest amount of sugar. A refreshingly tart aperitif that is complex and not too sweet.